Description
Save Da Sea vegan smoked salmon is made of carrots with a similar smokiness and texture as salmon lox. Slather it on a bagel with your fave vegan cream cheese, serve it on crackers as an appetizer or throw it into your pasta, the possibilities are endless.
Made from just 9 ingredients including carrots, this minimally processed lox is surprisingly like the real thing, without the fish.
Use our carrot lox just like you would smoked salmon. Drain excess marinade and remove from packaging and put it on a bagel, throw it on a salad or serve it as an appetizer on crackers or slices of cucumber.
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